Catering Menu

Available 7 Days a Week
Minimum $500 Required For Saturday & Sunday Pickups Prior to 4:00 p.m.

Cold Trays

Small Large
Mixed Vegetable Platter 30.00 40.00
Portobello Mushrooms - Zucchini - Eggplant - Roasted Red Pepper - Balsamic Vinaigrette
Antipasto Platter 30.00 40.00
Genoa Salami  - Artichoke Hearts - Pepperoncini Peppers - Roasted Red Peppers - Pesto Olive Oil & Balsamic Vinaigrette
Sandwich Platter 40.00 65.00
Sandwiches Are Cut in Thirds and Quarters - Choose Your Selection or Let Us Chose For You

Sandwich Options

Fresh Mozzarella & Roasted Peppers
- Sun Dried Tomato -  Arugula - Extra Virgin Olive Oil
Grilled Vegetable
- Zucchini - Eggplant - Portobello - Roasted Peppers - Arugula - Goat Cheese - Balsamic
Honey Maple Ham & Swiss
- Ripe Tomatoes - Romaine Lettuce - Whole Grain Mustard
Turkey Club
- Oven Roasted Turkey - Romaine Lettuce - Tomato - Bacon - Mayonnaise
Blackened Chicken
- Ripe Tomatoes - Romaine Lettuce - Herb Mayonnaise
Breaded Chicken Club
- Lightly Breaded - Bacon - Lettuce - Tomato - Herb Mayonnaise
Italian Chicken
- Grilled Chicken - Fresh Mozzarella - Roasted Peppers - Arugula - Balsamic Vinaigrette
The Tuscan
- Grilled Eggplant - Genoa Salami - Mozzarella - Roasted Peppers - Arugula - Olive Spread
The Italian
- Genoa Salami - Ham - Mozzarella - Romaine - Tomato - Red Onions - Oil & Vinegar
Turkey Wrap
- Oven Roasted Turkey - Smoked Gouda - Baby Arugula - Roasted Peppers - Honey-Dijon

Salads

Small Large
House $25.00 $40.00
- Mesclun Greens - Grape Tomatoes - Cucumber - Carrots - Balsamic Caesar
Caesar $30.00 $45.00
- Crisp Romaine Lettuce - Home-Made Croutons - Caesar Dressing
California Mix $35.00 $55.00
- Mesclun Greens - Sun-dried Cranberries - Goat Cheese - Peppercorn Dressing
Pasta $30.00 $50.00
- Penne - Roasted Peppers - Spinach - Red Onions - Pesto Olive Oil $35.00 $60.00
Cheese Tortolini $40.00 $75.00
- Roasted Peppers - Black Olives - Peas - Asiago Cheese

Hot Trays

Small Large
Chicken
- Francaise or Picatta $60.00 $110.00
- Marsala $65.00 $120.00
- Chicken Sorrentino (Eggplant & Mozzarella in Madeira Wine Brown Sauce) $75.00 $135.00
Pasta
- Penne in a Pink Vodka Suace $40.00 $75.00
- Orecchiette with Broccoli, Garlic & Oil Sauce $45.00 $80.00
- Four-Cheese Ravioli, Marinara Sauce $40.00 $70.00
- Spinach Ravioli, Marinara Sauce $45.00 $80.00
- Lobster & Crabmeat Ravioli, Pink Vodka Sauce $55.00 $100.00
- Penne with Sweet Sausage, Fra Diavolo Sauce $45.00 $80.00
Seafood
- Prince Edward Island Mussels, Garlic & Plum Tomato Broth $45.00 $75.00
- Littleneck Clams, Basil, Garlic & Wine Wine Sauce $65.00 $120.00
- Tilapia Francaise or Picatta $80.00 $140.00
- Salmon, Italian Spiced or Balsamic Glazed $85.00 $145.00
- Shrimp, Scampi or Fra Diavolo $85.00 $165.00
Sides
 - Home-Made Meatballs, Marinara Sauce $50.00 $95.00
- Giambotta  $45.00 $85.00
- Vegetable Rice Pilaf $30.00 $50.00
- Roasted New Potatoes $30.00 $50.00
- Stringbeans Almondine $30.00 $50.00

Full Catering Menu
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