Specials
Lunch
| Potato Asiago Soup | $7 |
| Turkey & Ham Sandwich | $10 |
| Jarlsberg Cheese – Roasted Peppers – Arugula – Siracha Mayo – Whole Wheat Ciabatta | |
| Pepper Shrimp | $15 |
| Over Romaine Salad – Sun Dried Cranberries – Feta Cheese – Fresh Cranberry Vinaigrette | |
| Linguini with Chicken | $15 |
| Peas – Alfredo Sauce | |
| Chorizo Risotto | $15 |
| Sun-Dried Tomatoes – Spinach – Pepper Asiago Cheese | |
| Balsamic Salmon | $17 |
| Warm Spinach – House Salad Starter |
Dinner
| Crispy Polenta Cakes | $12 |
| Two Homemade Meatballs – Ricotta Cheese – House Marinara Sauce | |
| Baby Arugula Salad | $11 |
|
Fresh Raspberries – Toasted Almonds – Feta Cheese – Champagne Dressing |
|
| Orecchiette with Shrimp | $23 |
| Chorizo – Escarole – White Beans – Garlic & Oil Sauce | |
| Blackened Chicken | $21 |
| Broccoli – Roasted Peppers – Brown & Wild Rice Medley | |
| Arctic char Fillet | $25 |
| Fresh Rosemary – Vine Tomatoes – Shallots – Sherry Wine Sauce | |
| Coconut Rum Bread Pudding | $7 |
| Vanilla Ice Cream – Raspberry Sauce | |